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I took this shot of a table top parade of condiments in a popular Seattle restaurant that prides itself in it regional American cooking. The 5 Spot on Queen Anne Hill features dishes from five areas in the USA, four of which remain constant and one of which rotates and is featured for a number of weeks. Currently they are visiting Hawaii. Book 'em, Danno! They decorate the interior for the theme (including a number of commissioned poster-sized paintings), put out special placements and table settings, and go all out to cook up really yummy offerings. This is a place you can get breakfast all day. Comfort food in a comfortable setting. Always a crowd, a pro wait staff, and attention to the fun factor by the kitchen crew.