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Tomorrow may be your last chance to indulge before those resolutions kick in. Cupcake Royale is making it easier to give in to temptation. They've added their own line of ice cream at four locations to their already decadent line of baked treats and espresso drinks at all six locations. Their newest storefront on Pine opened last summer and is the first to have a sign reflecting the triple threat line up. Their New Year's celebratory cupcake is vanilla cake spiked with champagne, topped with Skagit Valley strawberry frosting. The little Seattle cupcake shop that could keeps on chugging into new territory. So what are you going to order?
4 comments:
To save calories I'd order champagne, hold the cupcake.
I'm still eating my tiny fruit cake from the Helen Bernhard Bakery here in Portland, Oregon. Love the neon!
@ ODP, you are too funny!
@ Lynette, Thanks, and keep savoring that treat.
I love cupcake! One of my best friends is a froster there and it's a pretty cool business to work for. The owners are good people.
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